Seoul · Jongno
Jongno 3-ga BBQ Alley
Outdoor grills and plastic stools; pork belly, soju and smoke from early evening onward.
Korean BBQ · ₩₩

Korean name: 삼겹살 · samgyeopsal
Thick-cut pork belly grilled at your table and wrapped in lettuce with garlic, ssamjang and kimchi.
Rich, fatty and crisp when grilled well; mostly unseasoned, so dips add the flavour.
Grill at the table, cut with scissors and wrap in lettuce with garlic, kimchi and ssamjang.
Thick slices of pork belly, often grilled with kimchi, garlic and mushrooms.
Usually ordered per person with a minimum of two portions. Very popular with soju.
BBQ streets in Hongdae, Jongno 3-ga and Seomyeon in Busan.
Outdoor grills and plastic stools; pork belly, soju and smoke from early evening onward.