All dishes
Kimchi
Traditional Food

Kimchi

Korean name: 김치 · kimchi

What is it?

Fermented napa cabbage with chilli, garlic and salted shrimp — served at every meal.

Where to try it

Every table in Korea; museums in Seoul explain the hundreds of regional types.

historyfoodievegetarian-friendly

Recommended places

Seoul · Myeongdong

Myeongdong Kalguksu Houses

Cluster of noodle restaurants serving hand-cut kalguksu with dumplings and famously garlicky kimchi.

Noodles · ₩

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