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Chodang Sundubu
Traditional Food

Chodang Sundubu

Korean name: 초당순두부 · chodang sundubu

What is it?

Soft tofu curdled with East Sea water, eaten plain with soy sauce or in a gentle stew.

Where to try it

Chodang Tofu Village in Gangneung, where the dish originates.

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Recommended places

Gangneung · Gangneung Downtown

Chodang Tofu Village

Cluster of tofu restaurants in Chodang where soft tofu is made each morning with seawater brine.

Traditional Food · ₩₩

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