Gyeongju · Hwangnidan-gil
Gyeongju Ssambap Street
Restaurants beside the royal tombs serving wrap meals with a table of side dishes.
Traditional Food · ₩₩
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Traditional Food
Ssambap
Korean name: 쌈밥 · ssambap
What is it?
A spread of leaves, rice, grilled meat and a dozen side dishes you wrap yourself.
Taste & texture
Fresh and varied, with savoury fermented soybean dips balancing crisp leaves.
How to enjoy it
Place rice and a bit of meat or side dish on a leaf, add ssamjang, wrap it and eat in one bite.
Ingredients & preparation
Assorted leafy greens served with rice, grilled meat or fish, many side dishes and ssamjang.
Traveler tips
A good way to try many vegetables at once.
Where to try it
Gyeongju's ssambap street near Daereungwon.
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