Sokcho · Abai Village
Abai Village Sundae Houses
Family-run restaurants in Abai Village serving squid sundae and Abai-style sausage plates.
Seafood · ₩₩
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Seafood
Ojingeo Sundae
Korean name: 오징어순대 · ojingeo sundae
What is it?
Squid stuffed with vegetables, noodles and egg, then sliced and pan-fried — an Abai Village speciality.
Taste & texture
Savoury and tender, with a slightly chewy squid exterior.
How to enjoy it
Sliced into rounds, often dipped in egg and pan-fried, and eaten with soy or chilli sauce.
Ingredients & preparation
Whole squid stuffed with glass noodles, vegetables, tofu and egg, then steamed.
Traveler tips
Associated with Sokcho's Abai Village, linked to North Korean refugee cooking.
Where to try it
Abai Village and the Sokcho fishery market.
seafoodfoodiehistory
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